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TROUT IN HISTORY’S SHADOW
Bill Cooper for www.southerntrout.com
May/June 2014
A slightly noticeable dimple appeared in the slick water of Maramec Spring Branch when the plump, 2-pound trout sipped the surface for the tiny mosquito imitation.
Th trout appeared healthy and strong. The well-colored fish powered its way upstream and quartered into current. I grimaced as my fly line peeled from the reel. My 1-pound leader remained in tact, even through four spectacular jumps, which the trout executed in quick fashion. All too soon, I slid my landing net under the exhausted fish. When the fly line went slack, the tiny fly fell from the trout’s jaw.
The sun soon sunk low in the west, casing long shadows from the remains of a long long-dilapidated pre-settlement ironworks furnace nearby. I relished the moment. My mind wanderer from the pleasures of the stream’s trout fishing to times long past, when hardy pioneers struggled to eke out a living from a frontier business venture, the Marmec Iron Works.
In 1825, The Courtois Hills region of southeast Missouri remained one of the most formidable wilderness areas in the new state of Missouri. Mile after mile of hog-backed ridges lay between Maramec Spring and the St. Louis region, almost 100 miles away. The vast wilderness long remained a physical barrier to settlement, transportation and communication.
A few pioneer attempts had been made to mine the unusual sinkhole iron ore deposits found in what is now Phelps, Crawford and Dent counties. All had failed, however, until an Ohio ironmonger by the name of Thomas James explored the area after learning about hematite deposits from a ban of Shawnee Indians. The tribe’s members camped on James’ Ohio property while on their way to Washington, D.C.
Alongside Maramec Spring, James managed to establish the first successful ironworks west of the Mississippi River. An entire company-owned village developed around the endeavor, which lasted from 1826 to 1876. The legacy and romance of the frontier business are still alive today within the boundaries of Maramec Spring Park, owned and operated by The James Foundation.
The rushing waters of Maramec Spring, the seventh largest spring in the state, once powered trip hammers and grist mills. Now, thousands of park visitors and trout fishermen find tantalizing, breathtaking beauty in its waters as it winds its way downstream.
As it does with three other trout parks - Bennett Springs State park, Montauk State Park and Roaring River State Park - the Missouri Department of Conservation maintains a put-and-take trout fishery in Maramec Spring Park. MDC personnel stock the stream each evening with 2 1/4 fish per estimated fishermen for the following day.
The trout fishing season in all the parks runs from March 1to October 31. The daily limit at Marmaec Spring Park is four fish. Anglers are required to carry a fishing license and a daily trout tag. Both can be purchased at the reception building at the park entrance. The James Foundation also charges a $5 per day parking fee, or an annual pass for $35.
Trout have long been a part of the attractions at Maramec Spring Park. According to Spence Turner, a former fisheries research biologist with the Missouri Department of Conservation, trout were stocked at Maramec Spring as early as 1880. “The original stock came from the McCloud River in California. Eggs ere shipped un-iced by train to a hatchery in St. Joseph. There, the eggs were hatched and the resultant fry were shipped in milk cans to St. Louis by railroad. Crews were given instructions to stock a few streams on the return trip, which ended in Joplin. The Meramec River, Maramec Spring Branch, Crane Creek and Spring River were the first place to receive rainbows. Three more stockings took place between 1880 and 1890,” he said.
According to Mark Benton, regional manager of the James Foundation, “Mrs. Lucy Wortham James wrote about feeding trout in Maramec Spring Branch in the early 1920’s. She reportedly stocked more rainbows in the branch in 1922. The James family never allowed any fishing above the county road crossing, now the road bridge.”
Then in 1942 the MDC and the James Foundation entered into a cooperative agreement for managing the stream’s trout fishery. The agreement advanced through several stages until the establishment of Maramec Spring Park as a daily tag trout fishing area in 1958.
During the early 1970’s, I conducted my graduate research at Maramec Spring. Trout fishermen told me they came to Maramec for a variety of reasons. They were drawn by the area’s outstanding beauty, the cleanliness of the park and the opportunity to enjoy the romantic history of a lifestyle gone by. The trout park’s proximity to St. Louis was another reason. In fact, more than 60 percent of the fishermen I interviewed for my study were from St. louis. Metro angler reach the park after driving an hour and a half southwestward on Interstate 44. From St. James, Maramec Spring lies 8 miles southeast on Highway 8.
Taking a limit of scrappy rainbows at Maramec may be a cinch on opening day, and for a couple of months thereafter. However, as spring rains subside, the flows from the spring become crystal clear. A flurry of fast action is enjoyed by anglers at the whistle, which marks the beginning of the fishing day. Fishing success subsides quickly and anglers settle in for the day. Tout spook easily in the clear water and stealth becomes important.
For a real summer time trout fishing treat, try fly fishing during the last two hours of the day at Maramec. Bug hatches are common this tine of day. Alight rod and tippet equals great fly fishing fun.
Each year, millions of gallons of cold, crystal-clear spring water flow past the remains of the Maramec Iron Works. And more than a few anglers pause each year from their fishing on cool summer evenings to ponder what life must have been like for the pioneer fishermen of Maramec Spring.
For more information on Maramec Spring park and trout fishing, call the park office at (573) 265-7387. Incidentally, the spelling of “Maramec” is an Anglicized version of the Indian word mirimiguoa, meaning catfish.


I had endured the worst duck season of my waterfowling life. Instantly, the agony vanished as Perry May, owner of IYF Outfitters of Southeast Missouri, turned a sharp corner, breaking away from the cover of a cypress-tupelo river bottom forest. I gasped as a 1,000 acre flooded rice field, teeming with ducks in the southwest corner, broke into view.
“I have never seen so many ducks in one location,” chimed hunting partner Aaron Smith of Kirksville, Missouri. “This is a moment I will remember.”
“How do we get to those ducks,” I asked.
“We are going to check a couple of nearby spots. Those birds will serve as our insurance that ducks will keep piling into the area. Just be patient.”
The rich, alluvial soils of the Mississippi River delta supported thousands of square miles of cotton, soybeans, corn and wheat when I grew up there in the 60‘s. However, change loomed on the horizon. A growing number of industrious farmers converted acreage to rice production.
According to Frank Nelson, a Missouri Department of Conservation research scientist at the Big River Wetlands Field Station, rice has become a significant contributor to waterfowl habitat in the Bootheel region. “In 1972 there were 4,250 acres of rice in the region. In 2010, the acreage had grown to 241,500 acres,” he said.
Flooding harvested rice fields to attract ducks has caught on in the Bootheel, according to Nelson. “Flooding of rice fields and low lying areas along the Mississippi vary each year depending on the weather. Flooded acres, including rice field and natural causes, have varied from 66,000 to 269,000 acres.”
“Farmers approach me all the time to lease their flooded rice fields,” May explained. “It is an extra source of income for them and I am able to provide hunting opportunities for waterfowl hunters in Missouri’s middle and south zones as well as Arkansas’s northeast zone.”
Flooded rice fields have become increasingly important to migrating ducks as natural wetlands, grasslands and bottomlands have been developed. In dry years, rice fields often supply the majority of fall and winter duck habitat in some areas.
Ducks Unlimited and the USA Rice Foundation formed the Stewardship- Partnership in February, 2013, which addresses rice production, waterfowl and conservation. According to USA Rice Chairman Mark Deman, “Rice fields and waterfowl mutually benefit each other, and water is the essential underlying resource for both waterfowl and rice, as well as society as a whole.”
“The Bootheel region has a long and rich waterfowling tradition,” May stated. “Ducks have funneled through here for eons, following the Mississippi River. However, as wetlands were drained for farming, fewer acres became available for migrating ducks. Our Missouri Department of Conservation and the U.S. Fish and Wildlife Service stepped in and bought up several major waterfowl habitat areas which help hold birds in the region.”
Kevin Brunke, the wildlife management biologist at Otter Slough WMA, said that the Missouri Department of Conservation has made great progress in managing the waterfowl areas in the Bootheel. “In years past, managers planted a lot of crops, like corn. We began looking at the entire landscape picture and adjusted our efforts more towards wetlands and water management, so that we could provide nutritious food sources over a longer period of time for migrating waterfowl.”
The Missouri Department of Conservation has helped area farmers understand the importance of their farming practices as well, according to Nelson. “Standing rice stubble provides twice as much waste grain for ducks as burned fields,” he said. “Too, water depth of flooded fields of one foot or less provide the best feeding situations for ducks.”
“The management improvements of the MDC on those conservation areas, in conjunction with the development of rice farming in the Bootheel, has created a boon for duck hunters,” May concluded.
Our hunting party grew antsy after several minutes of listening to hundreds of pintails whistling in the rice. After investigating two other areas near the mass of ducks we had discovered, May selected a pit blind in a flooded rice field, positioned 200 yards from a block of timber. “We’ve got some open water in front of the pit,” he explained. “Once we set the decoys and begin calling, we will catch some of the ducks headed to the southwest corner.”
Our five man crew settled into the pit blind at 11:00 a.am. At 11:06 the first flock of ducks responded to May’s calling. On his command to shoot, two pintails tumbled from the sky.
Minutes later, a dozen mallards bore down on our decoy set, intent on feeding in the rice stubble. A pair of greenheads folded at the report of our shotguns.
For the next two hours our party enjoyed the thrill of picking through hundreds of ducks attempting to take only mallards and pintails.
The day ended with limits of pintails, mallards and gadwall. Russ Nanni, of Paducah, Kentucky summed up the day. “I have been duck hunting for a long time. This is a day I will always remember. But, it is often like this when we hunt ducks in the rice!”